The firm has broad experience in obtaining authorizations, arranging registries and release of food products, negotiating with regulatory entities and distribution or sales companies. Its experience is decisive in handling complex situations related to product entry, release and recall, and it is able to join forces with food engineers, pharmaceutical chemists and specialists in regulatory areas.
FERRERE’s clients in the food industry include leading international companies such as Arcor, BRF, RedBull, Nestlé and PepsiCo. Its attorneys devoted to this industry are highly specialized and their advice frequently refers to strategic activities.
Specialties:
- Handling of recalls
- Assistance for release of food products
- Advice on import requirements and health authorizations for new food products
- Food product warehouse, transport and distribution agreements